Kitchen
Company: QSCulinary
Location: Bartlesville
Posted on: February 20, 2026
|
|
|
Job Description:
Job Description Job Description Kitchen As a Cook/Prep person,
you will be responsible for using the correct tools to prepare all
items according to our recipes, plate presentations, and
specifications while maintaining a clean work area and always
ensuring product quality, quantity, appearance and temperature.
Duties of this position will include set up of equipment,
verification of stock, cleaning of cooking equipment, managing flow
of food orders, follow sanitation and safety standards.
Requirements of this position include a good sense of balance, the
ability to multi-task, lift up to 50 pounds waist high, and stand
for long periods of time. A qualified applicant must have basic
reading, writing and verbal communication skills, and the
willingness to work with others as a team, and exert fast-paced
mobility for periods of up to 8 hours in length. This position also
requires you to use motion that entails bending, kneeling, pushing,
pulling, stretching and continuous bilateral use of fingers and
wrists.
Keywords: QSCulinary, Tulsa , Kitchen, Hospitality & Tourism , Bartlesville, Oklahoma
